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Jamie Oliver’s Pukkolla Tucking in

May 18, 2010

Continued from my post yesterday, Healthier breakfast with Jamie Oliver’s Pukkolla.

Last night, I left the mixture  covered in milk with grated apple overnight in the refrigerator. According to Jamie Oliver letting it decompose overnight makes the milk smoother.

Before serving this morning, I added a little milk (it’s a bit thick from the fridge), bananas, fresh berries and a little honey to taste.

TUCKING IN AND EATING: We did banana slices this morning, but hubby and I agree that it would be much better if they were mashed. Unfortunately we need to find sweeter berries! These were from Grand Lucky Supermarket. They looked ripe but weren’t sweet at all – nothing a little honey couldn’t fix though!

This is definitely going to be part of our breakfast recipes shortlist. It’s so good! And healthy to boot! Very high in fiber so quite filling. I had a cup worth and I felt full for hours after. I actually ate lunch at almost 1pm because I was still feeling full.

I am slowly converting the hubby to oats. He used to say he only liked oats in his beer, but now that’s no longer true. *wink*  AND Jamie Oliver still has perfect scores in my book!

See the complete recipe of Jamie Oliver’s Pukkolla here.

P.S.

Anyone know where I can get sweeter berries in Jakarta without breaking the bank?

Leave a Comment · Diplo Tummy

Comments

  1. thediplomaticwife says

    May 19, 2010 at 3:19 AM

    Today I tried this with MASHED bananas instead and they were even better! Didn’t need to add honey – despite the annoying ripe-but-sour-raspberries!

    Reply

Trackbacks

  1. Mad Hungry: Tessy’s Banana Bread « The Diplomatic Wife says:
    May 30, 2010 at 5:24 PM

    […] Oven. However since I only had half a banana (the other half went to my yummy breakfast favorite, Pukkolla), I cut all the ingredients in half. I did some substitutions & adjustments because I […]

    Reply
  2. Healthier breakfasts with Pukkolla « The Diplomatic Wife says:
    July 28, 2010 at 4:18 AM

    […] crossed! Don’t fail me now Jaime… (click this for continuation) Possibly related posts: (automatically generated)High protein, low fat, low carb breakfasts. Why […]

    Reply
  3. Shortened version of Pukkolla « The Diplomatic Wife says:
    July 28, 2010 at 4:38 AM

    […] If you want to see the original recipe of Jamie Oliver’s Pukkolla click here for Part 1 and Part 2. […]

    Reply

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Hello! I’m Ayessa, trailing spouse to a diplomat, mama to DiploBaby and DiploDog and founder of Declutter MNL. I love talking about how to achieve a minimaluxe lifestyle one step at a time.

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